GET READY FOR SUPERBOWL with Flatlander Chili!

A healthy, lean protein-packed dish perfect for the chilly months.

Ingredients

• 3 pounds lean ground turkey

• 1 (46 fluid ounce) can of tomatoe juice

• 1 (29) can tomato sauce

• 1 ½ cups chopped onion

• 1 cup chopped celery

• 1 chopped green bell pepper

• ¾ cup frozen corn

• 2 chopped carrots

• 1 can chickpeas, drained and rinsed

• 1 can black beans, drained and rinsed

• 1/3 cup chilli powder

• 1 ½ teaspoons garlic powder

• ½ teaspoon ground black pepper

• ½ tsp dried oregano

Directions

Place ground turkey in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.

Add all ingredients to a large pot (add corn near the end of cook time). Bring to boil. Reduce heat and simmer for 1 to 1 1/2 hours, stirring occasionally.

OR for crock pot, brown turkey and add all ingrediants together. Cook on low for 8-9 hours